Here are the [wines](http://www.cellartracker.com/event.asp?iEvent=7657) I tasted today:
* **2006 Langmeil Hangin' Snakes - Australia, South Australia, Barossa, Barossa Valley** The nose had blackberry, blueberry, tar, and some floral notes. The palate was rich, and had blackberry, tar, smoke, and a nice floral finish. (90 pts.)
* **2006 Two Hands Shiraz Gnarly Dudes - Australia, South Australia, Barossa, Barossa Valley** The nose had leather, earth, floral notes, and blueberry. The palate was smooth, and had blueberry, floral tones, earth, and a good leather finish. (90 pts.)
* **2007 Mollydooker Shiraz The Boxer - Australia, South Australia, McLaren Vale / Padthaway** The nose had blueberry, oak, earth, and some floral notes at the end. The palate was a little hot, and had sweet blueberry, oak, spice, and a little blueberry on the finish. (90 pts.)
* **2007 Kerpen Wehlener Sonnenuhr Riesling Spätlese - Germany, Mosel Saar Ruwer** The nose had lemon, stone, earth, and a little honey. The palate was crisp, and had citrus, honey, tropical fruit, and a mineral finish. (89 pts.)
* **2004 Kurt Darting Ungsteiner Honigsäckel Scheurebe Auslese - Germany, Pfalz** The nose had honey, tropical fruit, lemon, and stone. The palate had loads of sweet citrus, honey, and bunch of acidity on the finish. (89 pts.)
* **2005 Rusden Shiraz Black Guts - Australia, South Australia, Barossa, Barossa Valley** The nose had meat, blueberry, smoke, floral notes, stone, and a hint of lardon at the end. The palate was soft, and had meat, smoke, blueberry, game, stone, and a floral finish. (94 pts.)
* **2006 R Wines Grenache Chateau Chateau Triumphal Arch Light Pass - Australia, South Australia, Barossa, Barossa Valley** The nose had lots of spice, along with tobacco, sage, cedar, and a little raspberry at the end. The palate was soft, and had spice, earth, tobacco, cherry, and a strawberry finish. (93 pts.)
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